Lupton Lodge offers vegan dinner and breakfast menu options for guests with special dietary requirements.
Dinner is by arrangement so let us know at time of booking if you would like an evening meal on your 1st night.
Please advise us in advance of arrival if you are Vegan.
Vegan Breakfast Menu
(included in your tariff)
Selection of teas and freshly brewed coffee
Fresh fruit kebab
Soy & Linseed toast
Your choice of:
- Lupton Special Breakfast (with a twist) – toasted english muffin topped with with wilted spinach and pan-fried mushrooms
- Kumara or potato cake served with baked beans, spinach and mushrooms
Please advise us in advance of arrival if you are a vegan
Sample Vegan Dinner Menu
Spicy pumpkin & kumara soup
Green salad with home-grown walnuts and fresh seasonal fruit
Mushroom, capsicum and harissa tart with mesculn salad
Thai vegetable & peanut curry with pineapple rice
Roasted beetroot, kumara and chickpea salad with a maple, soy dressing and Israeli Couscous
Indian-style lentil and vegetable curry with rice, mango chutney and poppadom
Seasonal fruit served with dairy-free ice cream or coconut yogurt and Halela Vanilla Syrup
Please advise us in advance of arrival if you are vegan
One Course $NZ30
Two Courses $NZ40
Three Courses $NZ50
Vegetarian, gluten-free & dairy-free selections are also available on request – please advise your requirements prior to arrival
Our dinner menu changes regularly and will vary depending on availability of the freshest local produce. Where possible, please advise us at time of booking if you require dinner on your first night and we will email you a menu.
Our standard menu most nights includes only main course and dessert choices so if you specifically wish to have an entree please advise at time of booking.
Selection of New Zealand wines (including local Northland wines)
Selection of New Zealand & Belgian beers
Soft drinks, fruit juice, ginger beer or lemon, lime & bitters
To convert New Zealand Dollars (NZD) into your local currency click here